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Green apple and Papaya

swap <> Papaya and Green apple
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Benefits of including Green apple & Papaya in our diet. Benefits </> More »
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Benefits of Green apple & Papaya for our health. Health Benefits
Supports healthy Liver function, Heart care, Increases metabolic rate, Neutralizes irritable bowel syndrome, Helps Prevent cataract, Prevents constipation, Prevents gall stones, Prevents high blood pressure, Helps prevent Parkinson's disease, Reduces risk of asthma, Treatment of alzheimer's disease, Diarrhea treatment and Cancer prevention
Heart care, Prevents macular degeneration, Prevents rheumatoid, Arthritis prevention, Asthma treatment and Cancer prevention
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Benefits of Green apple & Papaya for skin. Skin Benefits
Anti-aging benefits, Brightens and lightens complexion, Hydrates skin, Treatment of acne, Treatment of dark spots and Treatment of puffy eyes
Anti-aging benefits, Hydrates skin, Skin revitalization, Treatment of acne and Treatment of dark spots
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Undesirable effects of Green apple & Papaya on body. Side Effects
Allergic Reaction and May Consist Of Poisonous Seeds
Allergic Reaction, Skin Problems and Possibly Unsafe During Pregnancy
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Nutrition is the process of obtaining food or nutrients necessary for growth and health. Nutrition </> More »
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Serving size of Green apple & Papaya is the amount for which the nutrients present in both the fruits are measured. Serving Size
100 g
100 g
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Organic compounds that include sugars, starch and cellulose. Carbs are the primary source of energy. Carbs
13.81 g
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10.82 g
47
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Indigestible part of food that is obtained from plants. Fibers contain substances like cellulose, lignin, pectin and is Important for blood sugar control, Heart health, Skin health, weight loss etc. Fiber
2.40 g
24
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1.70 g
29
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Proteins are molecules composed of one or more long chains of amino acids and are necessary for proper functioning of body cells. Protein
0.30 g
53
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0.50 g
49
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Vitamins are organic compounds and a source of essential amino acids to the body. Vitamins
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An Antioxidant and part of an enzyme needed for protein metabolism. It’s Important for immune system health and aids in iron absorption. Vitamin C (Ascorbic Acid)
4.60 mg
60
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62.00 mg
11
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An Antioxidant and protects cell walls. Vitamin E (Tocopherole)
0.20 mg
29
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0.30 mg
23
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Minerals are solid, naturally occurring inorganic substances that are found in fruits. Minerals
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Iron helps our red blood cells for transportation of oxygen to all the parts of the body. Regulates cell growth and cell differentiation. Iron
0.10 mg
52
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0.25 mg
40
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Amount of water present in 100 gm of Green apple and Papaya. Water Content
85.60 g
36
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88.00 g
21
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It’s an amount of energy that food provides to our body to fuel the metabolic processes. Calories </> More »
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Serving size of Green apple & Papaya is the amount for which the calories present in both the fruits are measured. Serving Size
100 g
100 g
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Amount of calories present in fresh Green apple & Papaya with peel. Calories in Fresh Fruit with Peel
52.00 kcal
22
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Not Available
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Amount of calories present in fresh Green apple & Papaya without peel. Calories in Fresh Fruit without Peel
48.00 kcal
15
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43.00 kcal
17
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Calories present in dried Green apple & Papaya. Calories in Dried Form
243.00 kcal
32
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258.00 kcal
28
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Calorie count of different Green apple and Green apple items is mentioned ahead. Calories in Foods
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Calorie content in Green apple and Papaya jam. Calories in Jam
200.00 kcal
26
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260.00 kcal
14
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Features of Green apple & Papaya that make them unique from the other fruits. Characteristics </> More »
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Different types of Green apple & Papaya. Varieties
Red Delicious, Golden Delicious, Gala, Fuji, Granny Smith, Arkansas Black, Sampion, Pink Lady, Cameo, Jonagold, Mc Intosh, Ananasrenette, Lobo, Pacific Rose, Yellow transparent and Bramley
Coorg Honey Dew, Pusa Dwarf, Pusa Giant, Pusa Majesty, Pusa Delicious, Pusa Dwarf, Solo, Ranchi, Taiwan-785 and Taiwan-786
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Different colors in which Green apple & Papaya are found. Color
Green, Red and Yellow
Orange and Yellow
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Taste of Green apple & Papaya. Taste
Sweet and Sweet-Sour
Luscious and Sweet
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The place where scientists have traced the genesis of Green apple & Papaya. Origin
Central Asia and Middle East Asia
Central America and Mexico
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Interesting facts about Green apple & Papaya. Facts </> More »
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Unique and engaging Information about Green apple and Papaya. Facts about
  • Apples can be as small as a pea and as big as a pumpkin.
  • There are more than 8000 varieties of apples.
  • Life of an Apple tree can be more than 100 years.
  • Apples contain 25% air, therefore they float in water.
  • Papaya seeds show contraceptive effects in male monkeys.
  • Their seeds are used as a replacement for black pepper in some nations due to peppery taste.
  • Papaya is known by funny names like paw paw or papaw and the mamao.
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It will tell you whether following beverages can be made from Green apple and Green apple or not. In Alcoholic Beverages
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Wine made from Green apple and Papaya. Wine
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Use of Green apple and Green apple in Beer. Beer
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Names of major countries known for growing Green apple & Papaya. Production
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Country that ranks first in gross production of Green apple & Papaya. Top Producer
China
India
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A recognized latin name given to fruits, consisting of a genus and species. Scientific name helps avoiding misunderstandings which can arise by common names. Scientific Name </> More »
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Botanical Name of Green apple and Papaya. Botanical Name
Malus Domestica
Carica papaya
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Scientific Classification or Taxonomy is the science of defining groups of living things on the basis of shared characteristics. Classification </> More »
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A rank that if treated as a division of a genus is deemed to be of subgeneric rank for the nomenclature purpose. Division
Magnoliophyta
Magnoliophyta
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It is a taxonomic group comprised of organisms that share a common attribute. Class
Magnoliopsida
Magnoliopsida
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Its nothing but a taxonomic rank used in the classification of organisms and recognized by the nomenclature codes. Order
Rosales
Brassicales
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Taxonomic category which groups one or more genera, especially sharing a common attribute. Family
Rosaceae
Caricaceae
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Difference Between Green apple and Papaya

We might think that Green apple and Papaya are similar with respect to nutritional value and health benefits. But the nutrient content of both fruits is different. Green apple and Papaya Facts such as their taste, shape, color, and size are also distinct. The difference between Green apple and Papaya is explained here.

The amount of calories in 100 gm of fresh Green apple and Papaya with peel is 52.00 kcal and Not Available and the amount of calories without peel is 48.00 kcal and 43.00 kcal respectively. Thus, Green apple and Papaya belong to Low Calorie Fruits and Low Calorie Fruits category. These fruits might or might not differ with respect to their scientific classification. The order of Green apple and Papaya is Rosales and Brassicales respectively. Green apple belongs to Rosaceae family and Papaya belongs to Caricaceae family. Green apple belongs to Malus genus of M. domestica species and Papaya belongs to Carica genus of C. papaya species. Beings plants, both fruits belong to Plantae Kingdom.

Green apple and Papaya Nutritional Information

Nowadays, every time you choose any food item, the usual doubt is - Does it contain extra fat or calories? Is it healthy? Therefore, Green apple and Papaya will help you choose the best fruit for your diet! Green apple and Papaya Nutritional Information includes the details about their carbs, fiber, water content etc. Carbs and fiber in Green apple is 13.81 g and 2.40 g. On the other hand, carbs and fiber in Papaya is 10.82 g and 1.70 g. The sugar content of Green apple and Papaya is 10.00 g and 7.82 g respectively. Thus, Green apple is one of the Fruits for Glowing Skin and Papaya is one of the Tree Fruits. For a serving size of 100 gm, the amount of protein present in Green apple and Papaya is 0.30 g and 0.50 g. Water content in first and second fruit is 85.60 g and 88.00 g respectively. Fruits are rich source of all essential Vitamins. Vitamin C and Vitamin E content of Green apple is 4.60 mg and 4.60 mg. For Papaya, it is 62.00 mg and 62.00 mg respectively.

Compare Green apple and Papaya Benefits

All fruits are healthy but how many of us know about their health benefits? Compare Fruits helps you compare Green apple and Papaya benefits so that you can choose the best fruit for your health diet. Health benefits of Green apple are: supports healthy liver function, heart care, increases metabolic rate, neutralizes irritable bowel syndrome, helps prevent cataract, prevents constipation, prevents gall stones, prevents high blood pressure, helps prevent parkinson's disease, reduces risk of asthma, treatment of alzheimer's disease, diarrhea treatment and cancer prevention while the main health benefits of Papaya are: heart care, prevents macular degeneration, prevents rheumatoid, arthritis prevention, asthma treatment and cancer prevention. Fruits are natural foods and are well known for their skin benefits. The skin benefits of Green apple are anti-aging benefits, brightens and lightens complexion, hydrates skin, treatment of acne, treatment of dark spots and treatment of puffy eyes that of Papaya are anti-aging benefits, hydrates skin, skin revitalization, treatment of acne and treatment of dark spots. Along with general health and skin benefits, there are certain side effects of consuming fruits, maybe due to intolerance or wrong consumption! Talking about these fruits, the side effects of first fruit are: allergic reaction and may consist of poisonous seeds and the side effects of second fruit are: allergic reaction, skin problems and possibly unsafe during pregnancy.